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For almost 50 years, ROYAL HORSE has been striving to offer the best of equine nutrition worldwide. Passing through the “Régiment de la Garde Républicaine de France” and the Brazilian gauchos, to the Indonesian Showjumping Team and numerous Olympic world riders, without forgetting the regional ones and breeders. Whatever the discipline or equine activity, Royal Horse offers you the most appropriate solutions.
At the forefront of innovation in the equine nutrition world, our Research and Development program is dedicated to animal welfare, health and horse performance.
Whatever the discipline, we ensure your horse expresses its full potential.
ROYAL HORSE offers a balanced meal, developed by equine veterinarians and nutritionists whose common objective is to ensure the best level of development for leisure, sports, competition, races and breeders.
Its quality and expertise has allowed it to have a significant role in equine nutrition throughout the world during the last 10 years, distributing its products in 20 countries on 3 different continents, and feeding more than 400,000 horses a year.
The brand is manufactured and distributed in France, Brazil, Mexico and Spain. In addition, it is also distributed in many countries throughout Europe, the Middle East and Africa.
ROYAL HORSE fulfills the promises it makes to its customers, with very controlled specifications during the manufacturing process, thus ensuring the quality and safety of raw materials and final products.
Our knowledge is enriched by numerous professional contacts (equine centers, horse breeding farms, search institutions), prestigious stables and great champions who are part of the ROYAL HORSE Team, as well as a large number of ambassadors and legendary horses that have left their footprint in the history of horsemanship.
Launch of “Tradition”, the first flaked feed for horses, designed in collaboration with the French National Riding School (ENE) of Saumur.
Creation of “Team Royal Horse” with Michel Robert as main partner.
Introduction of the intestinal flora bioregulator Paciflor across the entire ROYAL HORSE product line and the brand’s first overseas establishments, namely in Brazil. (In order to promote proper digestion in horses)
Introduction of MOS (intestinal flora bioregulators in ROYAL HORSE product lines).
The group confirms its decision to expand ROYAL HORSE’s presence on the French market and to strengthen its expertise in equine nutrition. Many riders practising dressage, eventing, endurance and other riding disciplines join Team ROYAL HORSE and rely on its feed product during the biggest events: European Eventing Championship, World Equestrian Games, Olympic Games, etc.
Research on different profiles of plant-based fat in equine nutrition for athletic horses. (Qualify new sources of energy to supplement the energy value of cereals).
Research on horse welfare and the development of solution to prevent ulcers in horses. (One of the primary diseases affecting horses)
Launch of the new ROYAL HORSE product line and development of the brand overseas, with new manufacturing units in Mexico and new distribution areas in Europe.
Research on recovery of horses from exertion and the launch of the AOelite antioxidant plant-based cocktail, designed to help eliminate toxins from athletic horses.
Roger Yves Bost and Philippe Rozier, pillars of Team Royal Horse, are crowned Olympic champions at the Rio Games.
The same year, the brand expands its ambition on the Asian continent, in both Vietnam and Indonesia.
As a player in the digital revolution, the brand forms a strategic partnership with the start-up Equisense.
To develop its services and respond to riders’ customisation needs, the brand launches the first mobile application in the horse food industry.
Launch of the active ingredient GWB (Gastri Wall Builder) for preventing gastric problems in horses.